Traditional Panettone

Package: 1 kg – 3 kg

With the use of pure yeast, the best raisins and candied fruit, a long and slow leavening, we obtain the traditional PAN DUCALE PAN. Soft, fragrant, and completely natural.

Description

Ingredients:

Wheat flour, Raisins 23%, Butter, Sugar, Egg yolk, Candied citrus peels 5% (orange and citron peels), Natural yeast from wheat, Invert sugar, Emulsifying: mono and diglycerides of fatty vegetable acids, Whole fresh pasteurized milk, Salt, Natural flavours.

CONTAINS: GLUTEN, MILK AND EGGS. May contain TREE-NUTS and SOYA

 

NUTRITIONAL INFORMATION FOR 100 G

Energy 1520 kJ/ 363 kcal
Fat
of which saturated
13,5 g
8,5 g
Carbohydrate
of which sugars
52,5 g
25,0 g
Protein 6,5 g
Fibres 2,5 g
Salt 0,4 g